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Tamarind Fish Paste Curry
Product Description
Our Tamarind Fish Paste Curry blends premium fish paste with the bright, tangy notes of tamarind for a perfectly balanced savory-sour curry. Ready to eat and crafted with traditional Myanmar recipes, it brings rich depth and gentle heat that pairs beautifully with steamed rice and fresh vegetables.
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Ingredients
- Premium Fish Paste
- Tamarind Pulp
- Traditional Curry Spices
- Garlic & Onions
- Chili
- Coconut Oil
- Salt
Nutrition Facts
calories:205 per serving
protein:15g
carbs:13g
fat:11g
sodium:700mg
How to Serve
- 1Warm gently in microwave for 2–3 minutes or on stovetop
- 2Serve with steamed rice
- 3Add fresh cucumber, cabbage, or seasonal greens
- 4Finish with lime and herbs to taste